Come cook and learn together! We’ll learn about different Jewish communities through the foods they prepare for Purim, Pesach, and Shavuot. Once a month we’ll have a cooking class focused on the cuisine from a specific Jewish community. Between each meeting, students will meet once with an assigned study partner to learn more in-depth about those communities and about the holidays.
This is a free course starting on February 25 and will meet monthly at TBE from 4-5:30pm. For ages 13 to 17 only.Register now!
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